Archives for March 24, 2023

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Latest opening: Brightside

Latest opening: Brightside

By Joe Lutrario

If its debut site is anything to go by, Loungers looks set to drive the UK's roadside dining renaissance.

The Lowdown: Michelin 2023

The Lowdown: Michelin 2023

By James McAllister

The little red book is set to reveal its latest tranche of stars and awards next week at a glitzy ceremony held at the Silverstone Circuit in Northamptonshire

Flash-grilled: Grace Bryson

Flash-grilled: Grace Bryson

By James McAllister

The head chef at London Shell Co.'s new seafood bar in Highgate on wanting to cook for Anthony Bourdain, chefs using unnecessary crunchy things, and putting Maltesers in red wine

Friday Five: the week's top news

Friday Five: the week's top news

By James McAllister

This week's top news stories include the announcement of the new Michelin Bib Gourmands, frustration as hospitality is excluded from UK shortage occupation list, and the closure of Edinburgh’s 21212.

Company of Cooks merges with Venues by CH&CO

Company of Cooks merges with Venues by CH&CO

By Restaurant

Leisure catering and hospitality businesses Company of Cooks and Venues by CH&CO have merged to create a £70m business with a portfolio of 30 venues and destinations.

Deliveroo launches virtual training academy

Deliveroo launches virtual training academy

By Joe Lutrario

Deliveroo has launched a virtual training academy to help small and medium-sized restaurants develop their skills in areas including hiring talent, digital marketing, social media, sustainability and managing finances.