Pret launches in Luxembourg
Pret A Manger has launched its first location in Luxembourg, the latest international market for it to enter amid a global expansion drive.
Archives for May 17, 2023
Restaurant RenMor opens at The Headland hotel
Cornwall-based hotel The Headland has invested £3m to open a new restaurant at the venue.
How I Got Here: Dipna Anand
The chef behind Dipna Anand at Somerset House, who also co-owns Brilliant Restaurant in Southall, on being born into hospitality, building a rewarding career, and filling the sector's skills gap.
Dmitri Magi to leave role as Claridge’s culinary director
Chef Dmitri Magi is to leave his role as culinary director at Claridge’s hotel in London in order to pursue new opportunities in the industry.
Demand for deliveries and takeaways shows signs of stabilising as sales decline slows
Britain’s leading managed restaurant groups saw delivery and takeaway sales drop 1% year-on-year in April, the new Hospitality at Home Tracker from CGA by NIQ shows.
MEATliquor to expand through Sessions kitchens
MEATliquor to expand across delivery-only kitchens for the first time after partnering with Sessions.
Recruitment shortages 'continue to hold back growth' despite significant fall in vacancies
UKHospitality has warned recruitment shortages across the sector are 'continuing to hold back growth', despite a 'significant' drop in vacancies in the last year.