
Permanently Unique toasts ‘exceptionally strong’ year
Independent restaurant group Permanently Unique has toasted an ‘exceptionally strong’ trading year with revenue up by 76%.

Independent restaurant group Permanently Unique has toasted an ‘exceptionally strong’ trading year with revenue up by 76%.

Top pastry chef Graham Hornigold has chosen London’s Borough Yards for his largest Longboys location yet.

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The casual dining brand behind Chili’s® Grill & Bar and Maggiano’s Little Italy® on how it uses technology to serve 1,000,000 guests per day without screwing up.

The late Joël Robuchon’s legacy continues with the relaunch of his Mayfair restaurant.

Steakhouse and late-night bar group Pasture will open a restaurant in Birmingham next year.

One in five hospitality business have considered closing permanently because of the impact of no-shows and last-minute cancellations, new data shows.

The team behind Whitelock’s Ale House in Leeds will open a food and drink hall in the city next year.

Paul Ainsworth and Angela Hartnett were among the chefs recognised at the AA Hospitality Awards 2023, which took place last night (25 September) at JW Marriott Grosvenor House in London.

Somerset boutique hotel Number One Bruton will soon expand into a neighbouring pub to create a ‘more expansive’ food and drink offer, more rooms and a communal space.

Restaurant has created a free staffing report looking at the recruitment challenges.