Archives for October 5, 2023

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Latest opening: Brooklands

Latest opening: Brooklands

By James McAllister

The Peninsula London’s rooftop restaurant pays full-sensory tribute to Concorde and Franco-British relations with chef director Claude Bosi marrying British produce with French cooking techniques.

Uncorked: Jason Bligh

Uncorked: Jason Bligh

By Joe Lutrario

The director of Chester’s Upstairs at The Grill on Xavier Rousset, Californian wine and a mishap with a bottle of 1988 Dom Ruinart Blanc des Blancs.