The Restaurant of the Future: five sustainability trends
Our predictions include the proliferation of carbon labelling on menus, a rise in carbon offsetting and a big shake up in the world of disposables.
Archives for October 24, 2023
Industry heavyweights join Restaurant Conference line-up
Caravan chair Jane O’ Riordan and Fulham Shore founder David Page will deliver keynote sessions at this year’s Restaurant Conference, which takes place next month at Pullman London St Pancras.
Festive season to provide £12bn hospitality boost
Hospitality venues are forecast to see a £12bn boost over the festive season despite a drop in visitor numbers.
Latest opening: Daroco Soho
The Franco-Italian restaurant has swapped Paris’ 2nd and 16th arrondissements for Soho.
'The most significant stage of a magnificent European journey': Big Mamma Group is finally opening in Italy
French founded Italian restaurant group Big Mamma is making its first move into the country that has inspired its cuisine.
Catch CLAP in London’s Knightsbridge
Middle East-based Japanese dining concept CLAP is to make its UK debut later this year in London’s Knightsbridge.
Mark Gurney and Matt Bushnell to replace Larry’s with Bar Levan
Levan founders Mark Gurney and Matt Bushnell are to launch a Parisian-style wine bar on the on the site that previously housed their New York-inspired diner Larry’s in London’s Peckham.
Promotion
Event planning: 5 things to consider ahead of the festive season
With less than 10 weeks to go until Christmas, here a five things businesses need to have front of mind to make the most of it.
Chef James Golding joins Table Talk Foundation as head of food education
Sussex-based charity Table Talk Foundation has appointed high-profile chef James Golding as its head of food education.