
Government-backed hospitality employment scheme expands to Wales
A Government-backed employment scheme designed to offer jobseekers career opportunities within the hospitality sector is expanding to Wales with the launch of a new pilot in Cardiff.

A Government-backed employment scheme designed to offer jobseekers career opportunities within the hospitality sector is expanding to Wales with the launch of a new pilot in Cardiff.

Northern-based hospitality businesses have reported an average sales growth of 7.2% over the past year, according to new figures.

Ascot luxury country house hotel Coworth Park will relaunch its casual The Barn restaurant next month with a new kitchen and a ‘produce-led, ingredient-focused menu’.

The director of wine at The Peninsula London on 1928 Petrus, New Zealand Pinot and and Domaine Henri Jayer’s 1990 Vosne-Romanée Cros Parantoux.

Omakase restaurant RAI will reopen in a new London location having been closed for a year.

Apprehension is growing about a resurgence in foodservice price inflation as a result of new border checks, the latest CGA Prestige Foodservice Price Index reports.

Quick service restaurant chain SushiDog is on track to hit double figures after receiving its second round of funding from Middleton Enterprises.

Indian gastropub group Tap & Tandoor is to open its fourth site later this month.