
Alberto Landgraf’s Bossa closes quietly
Bossa, Brazilian chef Alberto Landgraf’s debut London restaurant, has closed its doors after less than a year of trading.

Bossa, Brazilian chef Alberto Landgraf’s debut London restaurant, has closed its doors after less than a year of trading.

Vegan QSR brand Neat Burger is to overhaul its concept, dropping the ‘Burger’ from its name and broadening its food offer as it looks to recover from recent financial challenges.

British sauce brand Sauce Shop has partnered with Sessions to launch an exclusive delivery brand.

Robert Thompson has announced he will close his Isle of Wight restaurant later this month after nine years and reopen it in a new location.

Schofield’s Bar has been named the UK's best cocktail bar on the 2024 Top 50 Cocktail Bars list, becoming the first Manchester venue to take the number one spot.

With his debut solo restaurant, the former chief operating officer at Soho House Group is bringing old school hospitality and glamour to Mayfair.

Mitchells & Butlers (M&B) is launching its first new concept since Miller and Carter with a brand that will see it go head-to-head with rival Greene King.

The restaurant manager at Hackney’s Behind on Bavarian winemaker Andi Weigand, Aline Beauné’s Aligote and getting his socks blown off by a bottle of well-aged Zibbibo.

A gala dinner that featured eight chefs from UK three Michelin-starred restaurants has raised over £280,000.