Birmingham chef Brad Carter to make London debut with Undercroft
Carters of Moseley chef Brad Carter will make his London debut this summer with a restaurant in the crypt of Mayfair’s St George’s Church.
Archives for April 18, 2024
Dalston Mexican restaurant Corrochio’s to quadruple in size following site expansion
Regional Mexican taqueria Corrochio’s in London’s Dalston is to quadruple in size with the addition of a new 120-cover street level bar and restaurant.
Uncorked: Natalia Kozlowska
The head sommelier at Studio Frantzén on Christian Tschida, pairing red Burgundy with truffle-based dishes and great value Pauillac.
Incipio Group to take nearly 40,000 sq ft of F&B at Olympia redevelopment
The Prince and Pergola operator Incipio Group will take 39,000 sq ft of F&B space at West London’s Olympia redevelopment.
Australasia-inspired bar and restaurant set for London’s Royal Victoria Dock
Crowne Plaza London Docklands will launch an Australasia-inspired all-day bar and restaurant next month.
Coffee group WatchHouse launches second crowdfunding campaign
Coffee house brand WatchHouse has launched a second crowdfunding campaign to support its global expansion.
Celebrations and early Easter holiday lift hospitality groups to 5.2% growth in March
Britain’s top hospitality groups achieved above-inflation like-for-like sales growth of 5.2% in March 2024, the latest CGA RSM Hospitality Business Tracker reveals.
Turnips restaurant in Borough Market to close
Tomas Lidakevicius has announced that his Borough Market restaurant Turnips is to close this month.