
Flash-grilled: Yannick Alléno
The famous French chef behind Pavyllon at London's Four Seasons Hotel on his admiration for Escoffier and being forced to reflect on his own culinary identity.

The famous French chef behind Pavyllon at London's Four Seasons Hotel on his admiration for Escoffier and being forced to reflect on his own culinary identity.

Tortilla has reported a fall in revenue for the first half of the year, amid several new strategic initiatives at the business.

Sales in restaurants outperformed those in pubs in June despite the Euros promising a boost for the on trade.

Food tech platform Deliverect has launched a new marketing intelligence platform that it says gives restaurants the insights and tools they need to improve visibility and ROI.

Leeds-based restaurant Bavette has been named as Britain’s Best Local Restaurant by The Good Food Guide.

Liz Cottam will close her Leeds-based restaurant Home at the end of September after seven years.