
Uncorked: Tom Fahey
The co-founder of Isle of Wight wine shop and boutique hotel The Terrace Rooms & Wine on Mikael Jonsson, Francois Raveneau and why somms need to rethink how they ‘read’ guests.
The co-founder of Isle of Wight wine shop and boutique hotel The Terrace Rooms & Wine on Mikael Jonsson, Francois Raveneau and why somms need to rethink how they ‘read’ guests.
London-based restaurant group JKS has said it is considering the introduction of an employee share scheme to ‘further encourage the involvement of its team members in its financial performance’.
Greggs has passed the £2bn sales mark for the first time, with total sales for 2024 up 11.3% on the previous year.
Hero Brands is back in the black and plotting further expansion with a focus on growing its German Doner Kebab (GDK) and Sides brands ‘significantly’ in the next five years.
Super-luxe fine dining, ever evolving smashed patties, Korean food, and spinoff brands - here’s what the next 12 months might have in store.
The team behind popular south Indian restaurant Tamila have revealed that King’s Cross will be the location for the second restaurant under the brand.
Britain’s leading restaurant groups achieved like-for-like growth in delivery and takeaway sales for the 18th month in a row in November, CGA by NIQ’s latest Hospitality at Home Tracker reveals.
Elli Jafari has stepped down from her role as chief executive of The Groucho in London’s Soho ahead of its planned relaunch tomorrow (10 January).