
Atis plots further expansion as estate hits double figures
London-based salad bowl brand Atis will launch its latest site next month in Covent Garden with the opening bringing its estate into double figures.
London-based salad bowl brand Atis will launch its latest site next month in Covent Garden with the opening bringing its estate into double figures.
This week’s most important stories include an open letter calling for an end to sexism in the restaurant workplace and confirmation that Matt Abé is to launch a restaurant o the former Le Gavroche site.
The world’s most famous chef has opened his biggest venture to date – a multi-pronged dining proposition above the City of London skyline at 22 Bishopsgate
The Roux Family has revealed the names of the 18 chefs who will take part in the regional finals for The Roux Scholarship 2025.
With Heist in St Leonards and now the newly-opened The Ghost At The Feast in Chichester, Ben O’Norum is out to prove that food halls are not just the preserve of major cities.
Michelin-starred Tyne Valley restaurant Hjem is to close at the end of the year ahead of plans for its owners to build and open a new purpose-built restaurant with rooms.
The Craft Guild of Chefs and Gordon Ramsay group chef Matt Abé have released the brief for National Chef of the Year 2025.
Gordon Ramsay has revealed his recently launched Lucky Cat restaurant in the City of London lost more than £2,000 in a week due to customers stealing figurines from the tables.