Lyle’s closing marks the end of an era, but its influence will remain
The closure of Lyle’s will leave a hole in London’s dining scene that will be almost impossible to fill.
Archives for May 2, 2025
Friday five: the week’s top hospitality stories
The shock closure of Lyle’s and the death of much-loved former Bloomberg restaurant critic Richard Vines were among this week’s most read stories.
Ox and Finch duo: “We always come at things from a chef’s point of view”
In the space of just a few months, chefs Jonathan MacDonald and Daniel Spurr have opened a huge two-in-one restaurant project in central Glasgow as well as given their original site in the city’s West End a complete makeover.