
Dubai’s Trèsind Studio wins three stars in world first for an Indian restaurant
Chef Himanshu Saini’s Trèsind Studio in Dubai has become the first Indian restaurant in the world to receive three Michelin stars.
Chef Himanshu Saini’s Trèsind Studio in Dubai has become the first Indian restaurant in the world to receive three Michelin stars.
Danish Japanese restaurant group Sticks’n’Sushi is bottling its signature sauces with the launch of a limited-edition retail range.
Ryan Jacovides, the restaurateur behind Margate’s acclaimed Pomus and its seaside sibling Pom on The Pier, is expanding his Kent footprint with a new opening in Folkestone this summer.
TGI Fridays is the latest casual dining chain to tackle the breakfast market with the introduction of an early morning menu at 22 of its locations.
Fast-growing north east burger brand Burger Drop is set to make its first foray into Scotland with the launch of a site in Edinburgh later this week.
McDonald’s has called time on its drinks-focused spin-off brand CosMc’s just 18 months after its launch.
London-based better burger brand Bleecker has acquired the former Neat site on Old Compton Street in Soho for its fifth full-service restaurant.
Malta’s db Group will open a Japanese restaurant in London’s Marylebone this September.
McWin Capital Partners has teamed up with fellow private equity investor TriSpan to potentially buy a large stake in Flat Iron.
KFC says it will invest £1.49bn and create more than 7,000 new jobs in the UK and Ireland over the next five years.