Daily news, insight and opinion from the world of restaurants
Thunderbird is preparing to launch a spin-off concept called Strip Shack, a more compact, extraction-free model designed for non-traditional sites such as pub kitchens, transport hubs and competitive socialising venues.
Entries have opened for the return of Brixton Kitchen, the London-based restaurant incubator competition that is relaunching this summer having not taken place since its inaugural run in 2019.
Singburi mark two, a brace of Big Mamma restaurants, and a partnership between Tom Brown and Brad Carter are among this month’s hot new launches.
Hospitality trade bodies have warned that a significant number of pubs, bars, restaurants, and hotels are now losing money and at risk of failure.