
Alex Payne appointed chef-patron at Michelin-starred Sorrel in Surrey
Chef Alex Payne is set to take the reins at Sorrel in Dorking this June, marking a new era for the acclaimed Surrey restaurant.
Chef Alex Payne is set to take the reins at Sorrel in Dorking this June, marking a new era for the acclaimed Surrey restaurant.
Northern-based brunch spot Rise has chosen Liverpool for the location of its fourth venue.
The founder of three-strong Chinese restaurant group Xi Home Dumplings Bay in London on telling stories through her food.
Michael Caines’ Lympstone Manor will join the Stafford Collection as an associate member with the chef to also oversee the relaunch of The Stafford London’s restaurant.
Modern Asian restaurant brand HUŎ is set to open its second London site this July.
Will Stratton-Morris has stepped down as CEO of Caffè Nero in the UK after more than seven years in the role.
The Government is to launch a new emissions cutting trial that will see pubs, cafés, restaurants and hotels receive free energy and carbon cutting advice to help slash their bills.
Ashley Saxton has left his role as director for restaurants and kitchens at Harrods in London’s Knightsbridge after nearly seven years, describing it as the ‘end of an era’.
Kuwait-based smash burger brand HBR is arriving in London next month to add to the capital’s burgeoning burger scene.