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Can Prezzo’s rebrand revitalise the embattled casual dining concept?
The Italian restaurant group’s new look, menu and slightly different name mark a new chapter for a brand that looks to have lost its way in recent years.
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The Italian restaurant group’s new look, menu and slightly different name mark a new chapter for a brand that looks to have lost its way in recent years.
The very existence of pubs, bars, hotels and restaurants across Wales could be threatened without further business rates support for the sector, a trade body has warned.
The future of Park Chinois, the high-end Chinese restaurant founded by Alan Yau in London’s Mayfair, has been secured after the business was sold out of administration.
Chris Denney has left Chelsea restaurant Fantômas having helped launch it at the end of 2024.
The group behind the Wildwood and Dim-T casual dining brands has completed a £9.25m fundraise, appointed David Page as its executive chairman and announced a new expansion strategy.
Dishoom has announced an agreement to bring outside investment into the business for the first time, partnering with global consumer focused investment firm L Catterton.