Victor Garvey launches crowdfund for his new ‘definitive ingredient-led’ restaurant
Chef Victor Garvey has launched a crowdfund campaign to help fund the launch of his new Marylebone restaurant.
Archives for August 8, 2025
The Waterside Inn slashes its losses thanks to its new culinary school
Customers at Alain Roux’s three Michelin-starred restaurant The Waterside Inn are ‘bucking the trend’ for spending when eating out, with the restaurant almost halving its losses in 2024.
Friday five: the week’s top restaurant stories
Harrods parting ways with most of its top chefs, JKS Restaurants confirming its plans for the US and Dishoom bringing in outside investors lead this week’s top news stories.
Latest opening: The Duck & Rice Battersea
A decade on from the original, a second site of the Chinese restaurant/pub hybrid has opened.
Pizza Express introduces ‘bottomless’ pizza offer for the first time
Pizza Express is following in the footsteps of its rival Pizza Hut by launching a bottomless pizza offer that offers ‘90 minutes of unlimited pizza and good times’ between 2pm and 5pm.
How KERB is evolving beyond street food markets with its new sports bar
With KERB Social Club, the London-based street food market operator is moving into new territory with an American sports bar concept that COO Andrew Stones is priming for national expansion.