Archives for August 29, 2025

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Book review: BiBi The Cookbook

Book review: BiBi The Cookbook

By Joe Lutrario

Chet Sharma’s debut book tells the story of one of the UK’s most progressive and exacting Indian restaurants.

Latest opening: Platapian

Latest opening: Platapian

By Joe Lutrario

Venerable Thai restaurant group Patara has rebranded its Soho restaurant in a bid to appeal to a more modern audience.

Uncorked: Thomas Crowe

Uncorked: Thomas Crowe

By Joe Lutrario

The head sommelier at the Michelin-starred The Elephant in Torquay on Chinese ice wine, pairing lasagna and Barolo, and US wine critic Robert McDowell Parker Jr.