
China Tang at 20: how the legendary London restaurant is looking to the future
The famous Cantonese restaurant within London’s The Dorchester hotel is evolving to stay relevant - but not at the expense of its founder’s original vision.

The famous Cantonese restaurant within London’s The Dorchester hotel is evolving to stay relevant - but not at the expense of its founder’s original vision.

A second London restaurant from the group behind Carbone and the opening of a Japanese-inspired chophouse in Shoreditch are among this week’s most read stories.

Dubai-based modern Indian restaurant Trèsind has announced that it is coming to London.

St John has opened its new Covent Garden bakery and bar having relocated to larger premises.

Turkish style burger brand The Wet Burgers is making its first presence in bricks and mortar with a three-day pop-up in Soho.