Chef Tom Simmons confirms plans for his biggest project yet
Cardiff-based chef Tom Simmons has revealed more details about his upcoming project at Park House.
Archives for October 24, 2025
Nathaniel Mortley to explore his Caribbean heritage with 2210 by NattyCanCook
Social media star and former City Social chef Nathaniel Mortley AKA NattyCanCook will open his debut London restaurant early next month.
Latest opening: BEAR by Carlo Scotto
Former Amethyst and Xier chef Carlo Scotto has brought his ambitious cooking to an intimate hotel setting.
Friday five: the week’s top hospitality stories
The closure of 68 Pizza Hut restaurants and The Devonshire team’s plans for a Covent Garden venue are among this week’s most read stories.
New York restaurant royalty: the ex-River Café cook behind one of the city’s top places to eat
Launched in 2016 in SoHo, Jess Shadbolt’s Italy and France inspired King restaurant remains one of the hottest tickets in Manhattan.
Peach Pubs and Revolution Bars operator launches sales process
The operator of Revolution Bars, Revolucion de Cuba and Peach Pubs, is launching a strategic review of options, including a formal sales process.
Pubs continue to outpace restaurants for sales growth
Britain’s top managed restaurant, pub and bar groups saw a marginal increase in like-for-like sales growth, according to the latest data.
Supernova opens third London site in Mayfair
BVC Hospitality has launched a third site of its Supernova burger brand in London.
Are Pizza Hut UK’s restaurants stuffed or can the brand rise again?
Pizza Hut UK’s inability to capitalise on the UK’s burgeoning pizza sector was a missed opportunity. What hope do its remaining restaurants have?