
Latest opening: Aces Foodcraft
Eight years in the making, Alex Craciun and Aleksandra Jazevica debut restaurant delivers on its promise of inventive cooking shaped by Japanese technique.

Eight years in the making, Alex Craciun and Aleksandra Jazevica debut restaurant delivers on its promise of inventive cooking shaped by Japanese technique.

TGI Fridays’ future is under renewed uncertainty after its holding company filed a second notice of intention to appoint administrators just two weeks after the first.

Rising costs have made it another challenging year for the sector, leading to numerous high-profile closures. Yet operators remain impressively creative, with 2025 bringing a wave of exciting new openings.

The founder of north London’s Cinder on David Wolanski, BiBi and pairing Domino’s Pepperoni Passion with Nuits-Saint-Georges.

Restaurant took a group of operators to check out three of Soho’s top new places to eat.