
NOTTO duo Phil Howard and Julian Dyer acquire Fulham’s Little Sourdough Kitchen
NOTTO founders Phil Howard and Julian Dyer have acquired Fulham artisan bakery Little Sourdough Kitchen.

NOTTO founders Phil Howard and Julian Dyer have acquired Fulham artisan bakery Little Sourdough Kitchen.

Over half of consumers think tips should go to waiting staff only, a new survey has found.

Aktar Islam, the chef behind two-Michelin-star Birmingham restaurant Opheem, will make his London debut this spring with a new restaurant near Borough Market.

Bow Street Group has revealed that it has entered discussions with several potential acquisition targets.

Noam Bar-Chang and Chris Hsu have secured a second London location for their Taiwanese noodle bar brand Kung Fu Mama.

Successively damaging budgets have left some operators calling for an alternative approach to how the sector and its trade representatives engage with government.

Loungers has reported revenue of £406.4m in its most recent financial results for the year ended 20 April 2025, up from £353.5m the year before.