Japanese restaurant MITSU set to launch in Shoreditch
A new Japanese restaurant is set to take up residence in Shoreditch this spring.
Archives for January 13, 2026
Dom Taylor to make The Good Front Room a permanent fixture
Chef Dominic Taylor is set to make his elevated Caribbean dining concept The Good Front Room a permanent fixture having taken on a site in Dalston, East London.
Dishoom reveals opening date for Liverpool Permit Room
Dishoom has announced that it will open its Permit Room brand in Liverpool next month.
Six hospitality venues could close daily amid rising business rates
The UK hospitality sector could face the closure of six venues every day in 2026 due to rising business rates, according to the country’s leading trade body UKHospitality.
Flash-grilled: Abbie Hendren
The head chef at Sam’s Waterside on Jamie Oliver, Amy Winehouse, and her desire to ban QR codes and truffle oil
Mission Mars achieves record revenue with strong Christmas trading
Mission Mars closed the year with record-breaking trading across most of its venues, driving revenues to a new high of £36.2m.
“Menu engineering is critical to future-proofing”: Lumina Intelligence launches its Menu & Food Trends Report 2025
Menu engineering is critical to future-proofing as brands approach consumer price ceilings, according to new research from Lumina Intelligence.
The Salad Project to expand into Europe following £9m fundraise
The Salad Project has completed a £9m fundraise to help fund its expansion into Europe.