
New Turkish restaurant Lokal to open in Fitzrovia
Lokal, a new contemporary Turkish restaurant from the team behind Fred Bakery and Faros, is set to open in Fitzrovia on the 1 May.

Lokal, a new contemporary Turkish restaurant from the team behind Fred Bakery and Faros, is set to open in Fitzrovia on the 1 May.

Former Moor Hall and Whatley Manor chef Manuel Ribiero has joined Birmingham restaurant 670 Grams following a refurb at the venue.

Floating London restaurant Caravel on Regent’s Canal has closed as well as its sister restaurant Studio Kitchen.

More details have been released about Aktar Islam’s forthcoming debut London restaurant.

Max de Nahlik, chef-owner of Michelin Guide-listed pub and dining room The Holland, has acquired The Bird In Hand in Brook Green, marking his second west London site.

The reboot of Terence Conran’s Orrery restaurant, which takes its name from clockwork models of the solar system, has different stars in its eyes.

Young’s has acquired Cubitt House London Pubs in a deal worth around £30m.

Former Cycene chef Theo Clench is working with Creative Restaurant Group to relaunch Mayfair restaurant Humo as IGNI.