

Friday five: the week’s top stories
Ardent Pub Group and Popeyes named among The Sunday Times Best Places to Work
Michelin-starred Surrey restaurant Sorrel seeks new owner
Ukraine neo-bistro Mriya to close its doors
VAT on children’s meals to be temporarily cut to 5%
The Pine team to launch live-fire restaurant at Freight Island Newcastle
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Insight
Comment: is Pizza Express’ new QSR format a masterstroke or pie in the sky?

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