The revamped site, now called Plane Food Market, is pitched as a market-style experience that brings together global cuisines, fast, flexible service and a strong drinks offer to deliver “bold, memorable dishes” and an elevated airport dining experience.
Highlights include the Lucky Cat counter, serving Asian-inspired dishes such as nigiri, spicy tuna roll, bonito fried duck leg bao and the signature GFC (Gordon Ramsay’s Fried Chicken).
Gordon Ramsay Fish & Chips offers dishes including cod and chips or a shrimp combo, paired with sauces including curry and mango or sriracha aioli.
Street Burger serves the Classic Smash and Chilli Cheese Smash, while Street Pizza offers crowd-pleasers such as the Beef Short Rib pizza and the Vegan ’Nduja.
A selection of Plane Food classics for breakfast, lunch and dinner also remain on the menu, including the full English breakfast, butter chicken curry and the infamous Idiot Sandwich.
Featuring a bar and a grab-and-go counter, the space has been overhauled.
One of Ramsay’s first forays into casual dining, Plane Food launched in 2008.
Gordon Ramsay Restaurants currently operates 31 restaurants i the Uk and a further 61 restaurants restaurants internationally including sites in the US, South Korea, Malaysia, Philippines, France, Dubai, Singapore and Thailand, with further international openings planned.