The French restaurant was launched in 2002 and run by chef Malcolm John until it changed hands in 2010 to current owner Donna Thompson-Smith.
In a message on its website titled ‘Au Revoir, Le Vacherin’ the restaurant says the time has come to say goodbye.
“With mixed emotions and immense gratitude, we announce that Le Vacherin will be closing its doors for the final time,” the post reads.
“What began in 2002 as a dream to bring authentic French hospitality and cuisine to Chiswick grew into something far greater than a restaurant. Le Vacherin became a place of celebration, friendship, romance, family gatherings, business lunches, anniversaries, birthdays, proposals, and countless cherished memories.
“Over the past two decades, we have had the privilege of welcoming generations of guests through our doors. Some joined us for a special occasion, others became regulars whose faces became as familiar as those of our own team. Together, you created the warm and vibrant atmosphere that made Le Vacherin so special.
“We are deeply grateful to our owner, Donna Thompson-Smith, whose passion, dedication and unwavering belief in the restaurant helped shape its identity and guide it through many chapters.”
The message goes on to thank its chefs, past and present, “whose talent and commitment brought French cuisine to life on every plate”, and every member of the front-of-house and kitchen teams “who worked tirelessly to create memorable experiences for our guests”.