Book review: Invitation to a Banquet
Fuchsia Dunlop's latest book tells the story of China's more often than not misunderstood gastronomic culture.
Archives for October 6, 2023
Friday five: the week's most read new stories
Stephen Terry's sudden closure of The Hardwick and a stellar performance from The Ivy Collection are among this week's most read hospitality news stories.
"You’re going to be blown away": Sally Abé's The Pem reopens this month
Sally Abé will reopen her restaurant The Pem later this month following a three-month refurbishment.
Sandwich Sandwich crowned Uber Eats UK and Ireland’s Restaurant of the Year
Bristol-based Sandwich Sandwich has been named the Uber Eats UK and Ireland’s Restaurant of the Year.
The Michelin Guide to start ranking hotels
The Michelin Guide is branching out into hotels with a new set of awards launching next year.
Atelier Coupette opens in Soho
The team behind inventive cocktail bar Coupette in Bethnal Green have opened a sister venue in Soho.
Shake Shack to launch in Oxford next year
Shake Shack will launch its first regional UK restaurant for eight years early next year.
Tom Brown to open Pearly Queen oyster bar
Tom Brown is opening an oyster bar in east London this winter.
Karma Kitchen opens its fifth production unit
Dark kitchen operator Karma Kitchen has opened a fifth site as it expands its operations throughout London and the rest of the UK.