
Dean Banks to launch Dulse on former ASKR site
Dean Banks is to open a second location of his Edinburgh seafood restaurant Dulse this week on the site in Leith that previously housed Dan Ashmore’s short-lived ASKR.

Dean Banks is to open a second location of his Edinburgh seafood restaurant Dulse this week on the site in Leith that previously housed Dan Ashmore’s short-lived ASKR.

Chef James Cochran is to launch a new bistro-pub venture in London’s Islington next month, close to his flagship 12:51 restaurant, which closed earlier this year.

Hospitality leaders have called on the Chancellor to rethink her plans to raise National Insurance contributions (NICs) for employers, warning that it will lead to business closures and job losses.

A new fast casual restaurant concept that promises ‘to revolutionise’ the daily salad will launch in The City early next month.

The Gold Service Scholarship 2025 semi-final is set to be the biggest the front of house competition has ever seen with 50 young professionals making the next round.

Paid for by Deliveroo
Deliveroo’s latest report explores how restaurants can grow their sales from students - a group that has increased their orders four times faster than any other on the platform in 2024.