
Flash-grilled: Mike Reid
The culinary consultant at The Evolv Collection’s Chop House & Tavern brand on laziness, gold leaf and playing the sax.

The culinary consultant at The Evolv Collection’s Chop House & Tavern brand on laziness, gold leaf and playing the sax.

Gordon Ramsay has brought his TV cooking competition-inspired restaurant concept to the UK for the first time with an opening within The Cumberland Hotel near Marble Arch.

London food hall operator Arcade has revealed full details for its upcoming site in Covent Garden, which is set to launch mid next month.

Harrison Brockington has become the 42nd Roux Scholar after beating five other competitors.

Former Lilac and Robin Wylde chef Harriet Mansell will make her international debut next month with a summer restaurant in southwestern France.