Daily news, insight and opinion from the world of restaurants
Andy Burnham’s plans to reforming business rates to support small businesses could lift more than 140,000 additional small premises out of paying business rates altogether, new research suggests.
West Malling restaurant St Leonard’s has now closed following its final service yesterday (5 July).
Andrew Wong will relocate his two Michelin-starred Pimlico flagship next month for a six-week summer residency at Mandarin Oriental Mayfair, London.
Prince William’s Homewards programme has appointed Pret A Manger CEO Pano Christou as the first UK chair of its New Employment Opportunities Network (NEON).
Sri Lankan live-fire seafood restaurant group ISSO will make its UK debut later this summer with a 90-cover restaurant in Canary Wharf.
Restaurant Hjem founders Alex Nietosvuori and Ally Thompson-Nietosvuori have shelved plans to build a restaurant with rooms in the Tyne valley.
The team behind Notting Hill ventures Dorian, EEL Sushi, Supermarket of Dreams and Urchin will open a Japanese restaurant this September.
As co-owner of Wild Group, whose portfolio includes Pinna, Chelsea Grill, and Wild Tavern, Elmira Amdiy oversees some of the capital’s most luxurious dining spots.
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