McCain Streets Ahead backs five fledgling street food businesses
Five emerging street food operators have secured the maximum £10,000 investment from McCain Streets Ahead Programme, powered by KERB.
Archives for July 30, 2026
On the move: why casual dining is looking beyond the high street
From transport hubs to roadside locations, casual dining brands are increasingly investing in formats designed for consumers on the move.
Outbuildings Dorset opens adults-only restaurant led by former The Ledbury chef
Luxury farm hotel Outbuildings Dorset has opened an adults-only restaurant led by former The Ledbury chef Marcus Wilcox, marking the first time its dining experience has been made available to the public.
University College Birmingham acquires former The Cube Hotel and Marco Pierre White restaurant
University College Birmingham (UCB) has bought the former The Cube Hotel and Marco Pierre White restaurant as part of a £15m hospitality investment programme.
Atis to enter breakfast market with phased rollout
Salad bowl concept Atis is making the move into breakfast in what it describes as ‘a huge moment’ for the brand.
My Delhi makes Birmingham debut with Indian restaurant purchase
Much-loved Birmingham Indian restaurant Itihaas has been taken on by growing independent restaurant group My Delhi, ensuring the future of the city venue.
Uncorked: Andrew Rogerson
The South African-born but Birmingham-raised head sommelier at Shaun Rankin at Grantley Hall on ‘dry wines’, Viúva Gomes and Burgundy expert Jasper Morris.