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Karali Group in ‘advanced talks’ to buy part of The Real Greek restaurant estate

Karali Group in ‘advanced talks’ to buy part of The Real Greek restaurant estate

30-Apr-2026

Editor's Choice

Latest opening: Willett’s

Latest opening: Willett’s

28-Apr-2026 | By Samira Gover

Headlines

Uncle Hon’s BBQ launches crowdfund for first permanent restaurant

Bagatelle to bring ‘Riviera vibe’ to Chelsea Football Club with new partnership

Manchester’s Climat closes amid ‘perfect storm’ for hospitality

Nando’s reaches 500-site milestone with Leatherhead opening

East London’s Lardo to ‘evolve in a bold new direction’ as Marta Sandini takes the reins

Doghouse Distillery to launch Clapham bar

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In focus

Uncorked: Francesco Rignanese

Uncorked: Francesco Rignanese

30-Apr-2026 By Joe Lutrario

Why predictable profit is the new priority for UK multi-site restaurant operators

Why predictable profit is the new priority for UK multi-site restaurant operators

Paid for by Crunchtime

Uncorked: Sinéad McCarthy

Uncorked: Sinéad McCarthy

23-Apr-2026 By Joe Lutrario

Designing better service flow: How restaurants are optimising the dining room

Designing better service flow: How restaurants are optimising the dining room

Paid for by Toast

Featured

Insight

Umbel Beginnings: Simon and Daniel Rogan on a new chapter for AO

By Joe Lutrario

Umbel Beginnings: Simon and Daniel Rogan on a new chapter for AO

Casual Dining

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Karali Group in ‘advanced talks’ to buy part of The Real Greek restaurant estate

Karali Group in ‘advanced talks’ to buy part of The Real Greek restaurant estate

30-Apr-2026

Uncle Hon’s BBQ launches crowdfund for first permanent restaurant

Uncle Hon’s BBQ launches crowdfund for first permanent restaurant

30-Apr-2026

Nando’s reaches 500-site milestone with Leatherhead opening

Nando’s reaches 500-site milestone with Leatherhead opening

29-Apr-2026By Samira Gover

Fine Dining

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Bagatelle to bring ‘Riviera vibe’ to Chelsea Football Club with new partnership

Bagatelle to bring ‘Riviera vibe’ to Chelsea Football Club with new partnership

30-Apr-2026

Manchester’s Climat closes amid ‘perfect storm’ for hospitality

Manchester’s Climat closes amid ‘perfect storm’ for hospitality

30-Apr-2026By Joe Lutrario

Uncorked: Francesco Rignanese

Uncorked: Francesco Rignanese

30-Apr-2026By Joe Lutrario

Monica Galetti returns to London scene with social enterprise restaurant 130 Primrose

Monica Galetti returns to London scene with social enterprise restaurant 130 Primrose

29-Apr-2026By Joe Lutrario

QSR & Street Food

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Crowd pleasers: how food halls became hospitality’s not-so-secret weapon

Crowd pleasers: how food halls became hospitality’s not-so-secret weapon

21-Apr-2026By Stefan Chomka

Plump and grind: Joe & the Juice launches collagen-infused matcha drink

Plump and grind: Joe & the Juice launches collagen-infused matcha drink

16-Apr-2026By Stefan Chomka

Arcade reveals more details for its upcoming Covent Garden food hall

Arcade reveals more details for its upcoming Covent Garden food hall

14-Apr-2026By Joe Lutrario

Domino’s launches range of thinner, more premium pizzas

Domino’s launches range of thinner, more premium pizzas

13-Apr-2026By Joe Lutrario

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