Scran+ Roadie to open at the UK’s first SuperPark in Glasgow
Glaswegian brunch café Scran+ Roadie is doubling up with a concession within indoor park operator Superpark’s first UK location.
Archives for August 3, 2026
Why restaurants need more than just a wine supplier
Paid for by Matthew Clark Bibendum (MCB)
In today’s hospitality landscape, restaurants and operators are navigating a complex mix of rising costs, changing consumer behaviours, and growing expectations around quality and sustainability.
Luxury dessert brand Haute Dolci to come to Reading
Luxury dessert and brunch brand Haute Dolci is opening a site in Reading later this month.
Bleecker Burger heads to Camden for ninth dine-in site
Bleecker Burger will open its ninth restaurant in the capital this summer with a site in Camden.
Freixenet Copestick sells Jascots Wine Merchants
Compagnia del Gusto Holding (CDGH) has acquired Jascots Wine Merchants in a deal that the companies say will strengthen their premium wine distribution capabilities across the UK on-trade sector.
Giggling Squid responds to ‘shrinking high street portions’ with generous menu overhaul
Giggling Squid is launching its biggest menu overhaul to date with 16 new dishes in larger portion sizes.
Meyhane by Sarher opens in Edinburgh
Turkish wine bar and meze Meyhane by Sarher has opened its doors in Edinburgh today (3 August) on Jeffrey Street.
Be Inclusive Hospitality reveals finalists for fifth BIH Spotlight Awards
Be Inclusive Hospitality (BIH) has announced the finalists for the fifth annual BIH Spotlight Awards, which recognise exceptional Black and ethnic minority talent across hospitality, food and drink in the UK.
Anthony Demetre’s Vermuteria closes
Anthony Demetre has closed his 45-cover vermouth bar and restaurant in London’s Coal Drops Yard after eight years.
Restaurant radar: August 2026
The long-awaited counter restaurant from Jonny Mills and the latest venture from the husband- and wife-duo behind The Waterhouse Project are among this month’s key openings.