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In focus

Cover charge – how restaurants are using the power of targeted promotions

Cover charge – how restaurants are using the power of targeted promotions

 By James McAllister

Filtering out compromise: why BRITA is the smart choice for your restaurant

Filtering out compromise: why BRITA is the smart choice for your restaurant

Paid for and content provided by Brita

Uncorked: Greg Lambrecht

Uncorked: Greg Lambrecht

 By Joe Lutrario

Get your restaurant tech in shape for the festive rush

Get your restaurant tech in shape for the festive rush

Paid for and content provided by Lightspeed ePOS

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Insight

Heston Blumenthal: “I had created a monster and was hanging onto its tail”

By Stefan Chomka

Heston Blumenthal: “I had created a monster and was hanging onto its tail”

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