Daily news, insight and opinion from the world of restaurants
Breaking News
Spencer Metzger: “It annoyed me that another chef would go in and turn it into a success”
By Joe Lutrario
Headlines
Hove’s Wild Flor heads east with Kemptown residency
More food and drink venues revealed for new Olympia development
“This one really stings…”: Chris Laidler to close Chester restaurant Covino
The Clove Club to sell of wines and ceramics in Spring Archive Sale
Dante to become permanent fixture at Claridge’s
Coppa Collective sees revenues rise, led by its Coppa Club brand
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Insight
Mark Selby: " I would get into a cold sweat whenever I read about a new Mexican restaurant opening"
By James McAllister
Casual Dining
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QSR & Street Food
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