Casual Dining

Raymond Blanc receives OBE

Raymond Blanc receives OBE

By Emma Eversham

The French chef will be officially presented with his honorary award by Culture Secretary Andy Burnham later today

Le Manoir team wins wine and dessert trophy

Le Manoir team wins wine and dessert trophy

By Emma Eversham

Le Manoir aux Quat Saisons Pastry Chef Anne Coquelin and Assistant Sommelier Thibaut Panas devise the winning dessert and wine match in the Wines of Roussillon Dessert Trophy 2008

Restaurant to become art installation

Restaurant to become art installation

By Emma Eversham

The team behind east Londons Bistrotheque restaurant create a temporary restaurant within a new exhibition at the Royal Academy of Arts

Whitbread sales remain strong

Whitbread sales remain strong

By Emma Eversham

The Premier Inn and Beefeater owner reports a strong start to the first half of its financial year with profits up 24 per cent

Anthony Demetre talks credit crunch and cookbooks

Anthony Demetre talks credit crunch and cookbooks

By Emma Eversham

Arbutus and Wild Honey co-owner and Chef Anthony Demetre tells BigHospitality how the company’s ethos is helping it survive the economic downturn and the difficulty in writing his first cookbook

Maze voted top UK restaurant

Maze voted top UK restaurant

By Emma Eversham

Gordon Ramsay Holdings restaurant comes first in Restaurant magazines top UK Restaurants 2008 list

Beer voted best match to food

Beer voted best match to food

By Emma Eversham

Beer has overtaken wine as the best alcoholic drink match to pub food following a debate on the subject

Spotlight

Follow us

Hospitality Guides

View more

Featured Suppliers

All