Phil Howard

Phil Howard and Julian Dyer takes NOTTO to Covent Garden

Phil Howard takes NOTTO to Covent Garden

By James McAllister

Phil Howard and Julian Dyer will launch a second restaurant under their premium pasta brand NOTTO later this year in London’s Covent Garden.

Chef Phil Howard has opened his pasta bar NOTTO in London's Piccadilly

Latest opening: NOTTO

By Restaurant

The Piccadilly restaurant is the latest entrant in London’s stuffed pasta market.

Friday five: the week's top hospitality stories

Friday five: the week's top hospitality stories

By Restaurant

Revolution Bars' purchase of The Peach Pub Company, Phil Howard changing the name of his pasta restaurant, and the continued decline of the licensed sector were the most-read stories in hospitality this week.

Legal challenges are forcing restaurants to change their names

The lowdown: restaurant name disputes

By Stefan Chomka

Following a spate of legal challenges over restaurant branding, naming a new business has never been so fraught with difficulties.

Friday five: the week's top hospitality news stories

Friday five: the week's top hospitality news stories

By Restaurant

Phil Howard's new London pasta restaurant, the Government's intervention in the energy crisis, and tributes being paid to the Her Majesty Queen Elizabeth II are among the most read hospitality stories this week.

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