Searcys has announced that Urban Coterie, a new restaurant concept in collaboration with Anthony Demetre, will open in east London’s M by Montcalm Hotel on 5 November.
The next generation of chefs has a responsibility to ensure future restaurants improve sustainability standards, chef and campaigner Arthur Potts Dawson has warned.
Star Pubs & Bars has announced a £3.7m investment into its properties in the Newcastle area by the end of 2015 and confirmed that the North East would be at the centre of its 2016 investment plans.