The Jamie Oliver Restaurant Group has sought to reassure customers after the Food Standards Agency (FSA) launched an investigation in to one of its meat suppliers.
Pitt Cue Co. restaurateur Simon Anderson and property, leisure and retail investor Andy Lewis Pratt are launching three permanent market halls in central and west London this year.
It's been another busy month in hospitality, with a departure at one of London's Michelin-starred restaurants and several major new partnerships announced.
Giraffe and Ed’s Easy Diner owner Boparan Restaurant Group has struck a franchise deal with Slim Chickens USA to bring the fast-casual chicken brand to the UK market.