Hotel

Hospitality job moves in June 2024 including new appointments at Raffles London, Pied à Terre and Sea Containers Restaurant

People on the move: June 2024

By Restaurant

New appointments at Raffles London, Pied à Terre and Sea Containers Restaurant are among the big people moves this month.

Head chef of Park Corner Brasserie at London Hilton Jean-Didier Gouges on getting his first kitchen job at 17

Flash-grilled: Jean-Didier Gouges

By James McAllister

The head chef of the recently-launched Park Corner Brasserie at London Hilton on getting his first kitchen job at 17, building a chef identity, and the professional benefits of Instagram.

2024 Gold Service Scholarship winner Scott Crowe on coping with the stress of a busy restaurant service

Flash-grilled: Scott Crowe

By James McAllister

The 2024 Gold Service Scholarship Scholar, who is supervisor at The Balmoral Hotel in Edinburgh, on coping with the stress of a busy shift, and his favourite post-service snack.

Jean-Georges Vongerichten has opened abc kitchen at London's The Emory

Latest opening: abc kitchens

By Restaurant

Jean-Georges Vongerichten's latest London outpost is an effective amalgamation of three of his New York concepts.

La Dame de Pic receives four AA Rosettes

La Dame de Pic receives four AA Rosettes

By Restaurant

La Dame de Pic London has received four AA Rosettes at the 2024 AA Rosette Awards, the only restaurant to be given the accolade this year.

Melody Wong director of wine The Peninsula London

Uncorked: Melody Wong

By Joe Lutrario

The director of wine at The Peninsula London on 1928 Petrus, New Zealand Pinot and and Domaine Henri Jayer’s 1990 Vosne-Romanée Cros Parantoux.

Jake Simpson ex head chef at Bocca di Lupo named new head chef at The Rectory in Wiltshire

Jake Simpson joins The Rectory as head chef

By Restaurant

Jake Simpson, former managing director and head chef at Bocca di Lupo, has left the London restaurant to lead the kitchen at The Rectory in Wiltshire.

Straits Kitchen head chef Nick Yung on his career to date and tackling bad attitudes in the workplace

Flash-grilled: Nick Yung

By James McAllister

The head chef at Pan Pacific London’s flagship restaurant, Straits Kitchen, on starting out as a prep cook, tackling bad attitudes in the workplace, and his favourite fast food joint.

Lee Westcott's restaurants Elodie and Vervain close as Birch Selsdon goes into administration

Administrators close Birch Selsdon

By James McAllister

Two restaurants overseen by chef Lee Westcott have closed with the hotel in which they were located being forced to shut.

Mauro Colagreco restaurant at the Raffles London at The OWO hotel

Latest opening: Mauro Colagreco

By Joe Lutrario

One of the most vaunted chefs in the world has set up shop at the newly opened Raffles London at The OWO hotel.

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