Sustainability

The SRA Star Rating system is fast becoming the industry standard and will be included in a number of restaurant guides later this year

400 restaurants sign up for Sustainability Star Rating

By Luke Nicholls

Four hundred restaurants across the UK including major groups, independent favourites and fine dining establishments are having their sustainability credentials tested by a new rating scheme.

25 London chefs give support to Slow Food UK

25 London chefs give support to Slow Food UK

By Emma Eversham

Twenty-five London chefs, including Richard Corrigan, Michel Roux Jr and Francesco Mazzei, have come out in support of Slow Food UK by attending the launch of its Chef Alliance in London.

Cyrus Todiwala receives Footprint Special Achievement Award

Cyrus Todiwala receives Footprint Special Achievement Award

By Becky Paskin

Cyrus Todiwala OBE, chef proprietor of Café Spice Namaste in London, has been given the Special Achievement Award at the annual Footprint Awards for championing environmentally-friendly and sustainable operating practices.

BigHospitality's Sustainability Week: Pubs

BigHospitality's Sustainability Week: Pubs

By Becky Paskin

With pub closures at an all time high, the sector has had to be extra resourceful and creative in order to stay afloat. We speak to a small pub company and an independent to see what they're doing to run their businesses in a more sustainable way.

Lancaster London hotel and sustainability

Lancaster London hotel and sustainability

By Emma Eversham

As part of BigHospitality's Sustainability week we visited the Lancaster London hotel to find out what managers and staff were doing to help run the business more sustainably.

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