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Hollywood actor Danny Trejo has brought his LA-based Mexican restaurant brand Trejo’s Tacos to London's Notting Hill

Latest opening: Trejo’s Tacos

By James McAllister

Hollywood actor Danny Trejo has chosen Portobello Road in London’s Notting Hill to launch the first international outpost of his LA-based Mexican restaurant brand Trejo’s Tacos.

©Samuel M Churchill

Marco Pierre White launches pub brand

By Joe Lutrario

Black and White Hospitality and its perennial muse Marco Pierre White will launch a pub brand in the Suffolk town of Felixstowe later this year.

Maginhawa Group CEO on the need for greater diversity in hospitality leadership roles

How I Got Here: Florence Mae Maglanoc

By James McAllister

The CEO of London-based restaurant group Maginhawa on the need for greater diversity in hospitality leadership roles, and grasping the potential of franchise opportunities.

Friday five: the week's top restaurant stories

Friday five: the week's top restaurant stories

By Restaurant

This week's top news stories include details on Roberta Hall McCarron's next venture, the announcement of the 2024 AA Rosette Awards, and the sad death of Dave Myers at 66.

Discover the app that connects people through a shared love of food DineMe

The Lowdown: DineMe

By Retaurant

An app that connects people through a shared love of food has launched. Will daters have the appetite for it?

The biggest restaurant openings across the UK in March

Restaurant radar: March 2024

By Restaurant

The return of Jeremy King, the birth of Josephine and new restaurants in Manchester, the Isle of Wight, and Liverpool are among this month’s key openings.

James Pritchard restaurant manager at Silo restaurant East London

Uncorked: James Pritchard

By Joe Lutrario

The restaurant manager at East London’s Silo on Liguria-based winery Selvadolce, the problem with the term ‘funky’ and turning his old wine bottles into plates.

Maura Baxter executive chef at London brasserie 65a in Spitalfields on the constant evolution of cooking

Flash-grilled: Maura Baxter

By James McAllister

The executive chef at London brasserie 65a in Spitalfields on the constant evolution of cooking, taking inspiration from Marco Pierre White, and the importance of a good knife.

La Dame de Pic receives four AA Rosettes

La Dame de Pic receives four AA Rosettes

By Restaurant

La Dame de Pic London has received four AA Rosettes at the 2024 AA Rosette Awards, the only restaurant to be given the accolade this year.

Morchella Mediterranean restaurant Clerkenwell chef Ben Marks

Latest opening: Morchella

By Joe Lutrario

Ben Marks and Matt Emmerson have launched a more casual counterpoint to their highly-rated Newington Green restaurant Perilla.

The key new chef, restaurant and hospitality appointments in February 2024

People on the move: February 2024

By Restaurant

New appointments at top restaurants The Black Swan at Oldstead and KOL are among the big people moves this month.